Military Hire

Assistant Restaurant Manager- JINYAPENN Entertainment

  • Not-remote
  • Total comp
    Expected total yearly pay with bonus and equity at target, including any base pay.
  • Salary
  • Black Hawk, CO

Job Summary

Position is open until filled

Ameristar Casino Resort Spa offers Team Members:

 

Now hiring candidates 18 or older for all positions, including gaming licensed positions (Must be 21 or older for Beverage Server, Barback, Bartender)

  • Health Benefits Insurance package effective Day 1: Medical, Dental, Vision, Life, and Short-Term Disability for FT team members
  • Discounted Casino bus tickets  
  • Discounted RTD EcoPass
  • Hot meal served by the Leadership Team once a month 
  • 20%discount for Starbucks, Ara Spa, and all food outlets 
  • 100%Colorado Gaming License reimbursement after90days of employment 
  • Hotel discounts available at all43 PENNproperties, plus discounts on goods and services
  • Education reimbursement program and Annual Scholarship Program 
  • Career development opportunities 

Responsibilities include: 

  • Assist in controlling labor cost for the restaurant.
  • Assigns stations and job duties.
  • Greets and seats guests and insures proper service.
  • Assists in training employees.
  • Maintains open communication between all personnel working in the dining room.
  • Acting Manager in the absence of the Restaurant Manager.
  • Understand and demonstrate Management’s point of view.
  • Ensure employee safety.
  • Responsible for the cleanliness of all side stations, tableware, floors, salt and pepper, sugar, etc.
  • Encourages teamwork in the department.
  • Coaches and counsels those not meeting standards.
  • Treat everyone with care, dignity, fairness, respect, and recognition.
  • Coaches, counsels, and terminates, when necessary, those not meeting standards.
  • Visits with guests a minimum of five minutes every hour.
  • Ensure that all Team Members are knowledgeable of and adhere to all Penn Entertainment, JINYA Ramen, and property service standards.
  • Execute and share all Food and Beverage Dept. policies and procedures.