Military Hire

Gourmet Restaurant Server- On CallPENN Entertainment

  • Not-remote
  • Total comp
    Expected total yearly pay with bonus and equity at target, including any base pay.
  • Salary
  • Lawrenceburg, IN

Job Summary

  • Adheres to all departmental and property policies and procedures regarding guest service standards. - Greets and welcomes each guest seated in assigned station. 
  • Takes food and beverage orders, delivers prepared food promptly, and checks with table periodically to ensure guest satisfaction.
  • Maintains current and accurate information regarding menu (i.e., preparation techniques, seasonings, ingredients, and plate presentation). 
  • Suggests items to guests based on expressed guest preferences. 
  • Up-sells appetizers, beverages, and desserts in accordance with restaurant service standards.
  • Correctly enters food and beverage orders into the POS system to ensure accurate preparation of product.
  • Resolves service issues according to established guidelines.
  • Itemizes, totals, and presents check for payment to correct customers. 
  • Assists bus persons, as necessary, in bussing, cleaning, and setting tables. 
  • Wipes counter areas, sinks, and floors as required to maintain a clean and safe work station.
  • Maintains cleanliness of designated areas as directed in accordance with established health and safety standards. 
  • Deep cleans restaurant equipment (tables, chairs, booths, soda and juice dispensers, coffee machines, etc.) as scheduled, or required; operates and maintains equipment as required in accordance with established guidelines and safety procedures.
  • Completes assigned side work as directed.
  • Knows and promotes current casino events and programs and can give guests directions to all casino areas.
  • Provides positive communication and uses Red Carpet Service skills with every patron and co-worker. 
  • Performs duties in a safe manner; reports any potential safety hazards to management staff.
  • Performs any reasonable, temporarily assigned job duties outside the position’s job description where, in the Company’s judgment, those duties are necessary in the interest of efficiency, productivity, or guest service. 
  • Maintains strict confidentiality in all company matters.