Food & Beverage Cashier-FTPENN Entertainment

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Anticipate customer needs and appropriately suggest products to maximize service and sales.
• Resolve service problems according to guidelines.
• Follow appropriate food handling procedures to ensure safe, quality products.
• Complete sales to customers including taking money, counting back the appropriate amount of change, correctly processing and validating comps, and appropriate operation of cash register and Point of Sale system.
• Complete deposits at the end of each shift.
• Perform tasks to ensure an attractive and safe physical appearance of working areas including cleaning and sanitizing counters.
• Ensure to go supplies and products are ordered and stocked as needed.
• Accurately deliver to go food items to customer verifying order with guest.
• Assist with running in-house food orders when possible
• Accurately take to go orders from guest. Confirming order details prior to sending to kitchen.
• Assist with Expo of to go orders when possible
• Safely and responsibly handle scalding hot products and equipment.

• Meet department uniform, appearance and grooming requirements.
• Must adhere to regulatory, department and company policies.
• Perform all job duties in a safe and responsible manner.
• Performs other job related and compatible duties as assigned