Barback-PTPENN Entertainment

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Monitor guest consumption of alcohol and intervenes as needed according to guidelines.
• Maintain par levels of operating supplies and equipment for each bar obtaining replacement stock from warehouse inventory.
• Place liquor, fruit, and bar supplies in their designated places following established storage guidelines and safety procedures.
• Replace empty beer kegs.
• Ensure that garnish items are adequately prepared and stocked.
• Fills ice bins with crushed or cubed ice from designated ice machines.
• Operate and maintain all equipment and utensils as required in accordance with established guidelines and safety procedures.
• Remove and properly dispose of debris accumulated at the bar in accordance with department procedures.
• Clean counter areas, sinks and floors as required to maintain a clean and safe work station.
• Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris and litter.
• Meet department uniform, appearance and grooming requirements. This includes purchasing and wearing slip resistant safety shoes when performing all job duties.
• Must adhere to regulatory, department and company policies.
• Perform other job related and compatible duties as assigned.