Bread Baker - Military veterans preferred

2024-05-14
AppCast (https://www.appcast.io)
Other

/yr

  full-time   employee


Running Springs
California
92382
United States

Pali MountainBread BakerSummaryThe Bread Baker's responsibility is to assist in providing a smooth-running bakery that serves high quality, tasty desserts and breads, on time, in a friendly and professional manner.Pali Mountain's 250-acre alpine site is nestled in the heart of the San Bernardino mountains, 90 minutes from most of Southern California, regularly serving up to 700 guests per meal.Pali Mountain has 3 business units: a summer camp, an outdoor school, and a conference center.Meals are produced out of our 27,000 sq ft dining hall, which has one of the largest commercial kitchens in Southern California boasting state-of-the-art equipment and 5,500 sq ft of working space.Bread Baker duties and responsibilities, including but not limited to the following:Knowledgeable on baking techniques and how to properly make all recipes to create products that are consistent in flavor, texture, and size. Maintain good quality control.Knowledgeable on measuring, mixing and creating all daily bread products.Understands weekly menu/bread needs and timing to complete tasks.Assist with developing new ideas for different options for bread.Communicate effectively with Kitchen Manager, Head Baker and kitchen staff to ensure proper execution of duties.Keep workspace and machines organized, clean and sanitized.Properly label and store items accordingly.Understands food handling and safety procedures.Assist with other baking duties and projects as time allows.Understands daily vegan and gluten free dessert options for guests.Document product that is thrown out or expired accurately on the designated sheet.Ensure ovens, microwave, mixers and other bakery equipment is deep cleaned weekly.Ensure trash is emptied regularly and properly disposed of.Keep walk-in, freezer and bakery areas clean and organized.Calculate accurate amounts of ingredients and products needed for recipes.Be available to Head Baker for all needs and requests.Preferred years of experience:1 - 2 years of experience in food service.1 - 2 years of cooking experience, preferably buffet style restaurant.Salary and Benefits•$18.00 per hour.•Part-time/Benefits Eligible - must be able to work weekends, evenings, and holidays.•Benefits include medical, dental and vision insurance.•Paid holidays, vacation and sick leave.Pali Perks:•Education assistance program.•Matching charitable contribution program.•Camper benefit program.•Pali has Heart - Get paid to volunteer.Must pass a background check & drug test after an offer of employment has been accepted. We utilize an online background and/or LiveScan fingerprinting is required.