Cashier - Military veterans preferred

2025-04-30
Oregon Health & Science University
Other

/yr

  employee   contract


Portland
Oregon
97201
United States

Oregon Health & Science University

Oregon Health & Science University values a diverse and culturally competent workforce. We are proud of our commitment to being an equal opportunity, affirmative action organization that does not discriminate against applicants on the basis of any protected class status, including disability status and protected veteran status. Individuals with diverse backgrounds and those who promote diversity and a culture of inclusion are encouraged to apply. To request reasonable accommodation contact the Affirmative Action and Equal Opportunity Department at 503-494-5148 or aaeo@ohsu.edu.


Cashier

US-OR-Portland

Job ID: 2025-34090
Type: Regular Full-Time
# of Openings: 1
Category: Food/Nutrition
Portland, OR (Waterfront)

Overview

Cashier Duties:

  • Receives monies or processes credit card purchases for goods and services in a dining area, bookstore, retail store, parking lot or ticket booth: totals purchase and collects correct amounts, issues parking ticket on entrance and collects fee on exit, or takes payment in exchange for a ticket to a performance or event: makes accurate change.

Cash Fund Verification:

  • Obtains previously counted cash from a central cashier supply: counts and verifies beginning amount. Employees in this class may record till amounts on the cash count slip. 

Miscellaneous:

  • Employees in this class perfomi some but not all of the following: Maintains customer service standards at all times, performs routine food service duties (e.g., cuts cakes and pies into serving size pieces, serves prepared foods, fills condiment and napkin dispensers); provides public with general information and directions; assists with customers' needs/requests, stocks shelves with books and other store and food service items. Records sanitation and temperature logs. May be assigned to routine and non-routine cleaning tasks (e.g. wiping tables, work area, cleaning food service equipment, watering plants, etc.).


Responsibilities

  • Work experience or training, which includes the exchange of money for purchases and making change.  Proven prior successful customer service experience. 

  • Oregon food handler’s card.



Qualifications



  • High school diploma or GED certificate
  • 2 years cashiering experience
  • SERV Safe Certificate




Equal employment opportunity, including veterans and individuals with disabilities.

PI269834634