Job Purpose and Duties:

The Warehouse Associate will perform a variety of duties related to shipping, receiving, and general upkeep of the warehouse area. Other responsibilities include those listed below and any additional assignments made by the Warehouse Manager.

• Receive and process incoming stock and materials, including performing quality checks and verifying quantities against purchase orders.
• Pick and fill orders from stock, ensuring accuracy and timeliness.
• Pack and ship orders, including preparing shipping labels and documentation.
• ACW is utilizing Shipday for all its logistical information. All employees who are organizing or delivering catering are required to use Shipday for all order logistics and deliveries to include delivery photo at point of delivery and the name of the recipient at point of delivery. Cell phones are made available for all company business related tasks.
• Operate warehouse equipment, such as forklifts, pallet jacks, and hand trucks (if applicable).
• Perform inventory management, including cycle counts and stock audits.
• Maintain a clean and safe working environment, adhering to all safety regulations and company policies.
• Assist with loading and unloading trucks.
• Sort and place materials or items on racks, shelves, or in bins according to organizational standards.
• Report any discrepancies or issues to a supervisor.

Benefits Package:

• Air Culinaire Worldwide employees have the flexibility to design the benefit selections best suited for their needs.
• Full Time employees are eligible for healthcare and supplemental benefits on the first day of the month, following 30 days of employment.
• 401 (K) Retirement Plan with a discretionary 100% employer match of the first 6% of participant contributions.
• Plan entry is the first day of the month following 30 days of employment.
• Three (3) medical plans to choose from, with an excellent employer contribution.
• Available Dental and Vision insurance
• Company paid basic life insurance, with the option to elect additional voluntary term life.
• Company paid short-term and long-term disability insurance.
• Available supplemental benefits, including critical illness, accident insurance, hospital indemnity insurance and pet insurance.
• Health Savings Account and Flexible Spending Account available (for eligible plans)
• Generous Vacation Program for full time employees
• Employee Assistance Program (EAP)
• See our benefits here 2025 Benefits Guide
• Watch Me To Learn About How Exciting it is to Work for Air Culinaire Worldwide

Required Skills:

• High school diploma or equivalent.
• Proven experience working in a warehouse or similar environment.
• Ability to lift up to a specified weight (e.g., "50 lbs") and perform physical tasks, such as standing for long periods, bending, and reaching.
• Strong communication and teamwork skills.
• Basic math and reading skills.
• Attention to detail and a commitment to accuracy.
• Clean Driving Record
• Forklift Certification

Preferred:

• Experience operating a forklift, with a valid certification.
• Experience with warehouse management systems (WMS) and inventory software.
• Knowledge of RF scanners and other warehouse technology.
• Prior experience in a fast-paced environment.

Measures of Success:

OPERATIONAL DEMANDS

• Flexibility required to work weekends and holidays (if needed).
• The ability to work in various temperature conditions (hot and cold).
• The ability to stand and walk for extended periods.
• The ability to lift, carry, push, and pull objects weighing up to [specify weight, e.g., 50 lbs.]
• The use of personal protective equipment (PPE) will be required.

LANGUAGE SKILLS

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals printed in English.

MATHEMATICAL SKILLS

REASONING SKILLS

PHYSICAL DEMANDS

• While performing the duties of this job, the employee is regularly required to sit, talk, or listen.
• The employee must frequently use hands to handle, reach, and carry with hands and arms. The employee is required to stand and walk.
• The employee must lift and/or move up to 40 pounds.
• An employee must meet the physical demands described here to perform the essential functions of this job successfully.

WORK ENVIRONMENT

• The noise level in the work environment is usually moderate to loud.
• The work environment characteristics described here represent those an employee encounters while performing the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions.

Final candidate for the position will be required the following:

• Pre- employment criminal background check
• Pre-employment Drug Test
• MVR (if applicable to the position)
• E-Verify

Disclaimer:

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

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Air Culinaire Worldwide, LLC. does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations.