Search Results

• Line Cook — Burlington, Massachusetts

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high ...

  Seasons 52 — 2021-03-06  
• Line Cook — San Antonio, Texas

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-03-06  
• Line Cook — Birmingham, Alabama

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high ...

  Seasons 52 — 2021-02-10  
• Line Cook — Albuquerque, New Mexico

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-02-15  
• Line Cook — La Jolla, California

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-02-15  
• Line Cook — Troy, Michigan

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-03-04  
• Line Cook — Memphis, Tennessee

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-02-11  
• Line Cook — Palm Beach Gardens, Florida

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high ...

  Seasons 52 — 2021-02-28  
• Line Cook — Naples, Florida

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high ...

  Seasons 52 — 2021-02-27  
• Line Cook — Sunrise, Florida

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-02-23  
• Line Cook — Phoenix, Arizona

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high ...

  Seasons 52 — 2021-02-23  
• Line Cook — Fort Worth, Texas

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-02-23  
• Line Cook — Palm Desert, California

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-02-25  
• Line Cook — Jacksonville, Florida

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-02-21  
• Line Cook — Costa Mesa, California

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-02-21  
• Line Cook — Chestnut Hill, Massachusetts

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high ...

  Seasons 52 — 2021-03-03  
• Line Cook — Scottsdale, Arizona

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-03-03  
• Line Cook — Greenwood Village, Colorado

  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable ...

  Eddie V's — 2021-03-03  
• Line Cook — Fort Lauderdale, Florida

  We pay top money. Broiler Cooks earn between $17 to $22 per hour. Saute`Cooks earn $13 to $18 per hour . Pantry Cooks and Prep Cooks earn $13 to $20 per hour. Work in a team-oriented, ...

  Eddie V's — 2021-02-14  
• Line Cook — Nashville, Tennessee

  Come make top pay. We start line cooks at $13-$22 per hour. Eddie V's is part of the Darden restaurant Company. Great benefits and professional work environment. Work in ...

  Eddie V's — 2021-03-03  

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