Search Results

• Chef de Cuisine - The Hay-Adams, $90K/yr — Washington, District of Columbia

  Position ScopeAssists Executive Chef in operating and managing the hotel kitchen on a daily basis with special emphasis on the Food & Beverage outlets. Guaranties that high ...

  The Hay-Adams — 2025-06-06  
• Executive Chef — S San Francisco, California

  Air Culinaire Worldwide, LLC Full Time US ACW Management San Francisco Kitchen, S San Francisco, CA, USSalary Range: $90,000.00 To $95,000.00 AnnuallySUMMARYThe Executive ...

  Air Culinaire Worldwide, LLC — 2025-06-25  
• Executive Chef —

  As  the Food Service Executive Chef, you will manage menu creation, all food preparations, kitchen cleaning and local national staff. Have a knowledge of diverse ...

  Intrepid Global Solutions — 2025-06-18  
• Executive Chef — Cambridge, Massachusetts

  Harvard UniversityPosition Title: Executive ChefReq ID: 68232BRSchool or Unit: Campus ServicesDescription: Position DescriptionOperational ManagementEnsures high standards ...

  Harvard University — 2025-06-14  
• Culinary Arts Faculty, Part-Time (Adjunct Faculty Pool) — Philadelphia, Pennsylvania

  Posting Details Position Information Position TitleCulinary Arts Faculty, Part-Time (Adjunct Faculty Pool)Requisition NumberFAC00459General DescriptionThe ...

  Community College of Philadelphia — 2025-06-19  
• Food Service Executive Chef —

  As  the Food Service Executive Chef, you will manage menu creation, all food preparations, kitchen cleaning and local national staff. Have a knowledge of diverse ...

  Intrepid Global Solutions — 2025-06-12  
• Culinary Arts Faculty, Full-Time — Philadelphia, Pennsylvania

  Posting Details Position Information Position TitleCulinary Arts Faculty, Full-TimeRequisition NumberFAC00489General DescriptionThe Department of ...

  Community College of Philadelphia — 2025-07-04  
• Executive Chef, Harvard Law School — Cambridge, Massachusetts

  Executive Chef, Harvard Law SchoolID: 68232BRJOB FUNCTION: Hospitality & Dining ServicesLOCATION: CambridgeWORK FORMAT: Fully On-siteJOB TYPE: Full-timeBRAND: Harvard University ...

  Harvard University — 2025-07-03  
• Executive Sous Chef — Park Ridge, Illinois

  Air Culinaire Worldwide, LLC Full Time US ACW Manual Labor Chicago Kitchen, Park Ridge, IL, USSalary Range: $55,000.00 To $60,000.00 AnnuallyJob Purpose: The Executive Sous ...

  Air Culinaire Worldwide, LLC — 2025-06-17  
• Sous-Chef de Secteur Import (H/F) - Lyon St Exupéry — Lyon St Exupéry, France

  Rejoignez l’entreprise la plus internationale au monde, n°2 en France au classementGreat Place to Work. Evoluez dans un univers professionnel exaltant et apprenez grâce ...

  DHL — 2025-07-05  
• Sous-Chef de Secteur Export (H/F) - Lyon St Exupéry — Lyon St Exupéry, France

  Rejoignez l’entreprise la plus internationale au monde, n°1 en France au classementGreat Place to Work. Evoluez dans un univers professionnel exaltant et apprenez grâce ...

  DHL — 2025-07-05  
• Alternance Assistant Chef de Projet Retail (H/F) - Le Bourget — Le Bourget, France

  Rejoignez l’entreprise la plus internationale au monde, n°1 en France au classementGreat Place to Work. Evoluez dans un univers professionnel exaltant et apprenez grâce ...

  DHL — 2025-06-19  
• Retail Sous Chef — Portland, Oregon

  Oregon Health & Science UniversityOregon Health & Science University values a diverse and culturally competent workforce. We are proud of our commitment to being an equal ...

  Oregon Health & Science University — 2025-07-04  
• Chef de Secteur / Equipe Transport Back Office (H/F) Lyon St Exupéry (STS) — Lyon St Exupéry, France

  Motivé(e) pour rejoindre une entreprise leader mondiale du transport?express ? Qui sommes-nous?? Groupe mondial du transport express international, l’entreprise doit son ...

  DHL — 2025-06-14  
• Pastry Chef - The Hay-Adams - pay starting at $85,000 — Washington, District of Columbia

  Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped ...

  The Hay-Adams — 2025-06-11  
• Cook - The Hay-Adams pay range- $28.38/hour - $29.38/hour- Full-time — Washington, District of Columbia

  Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped ...

  The Hay-Adams — 2025-06-19  
• Sous Chef, Quincy, Hillel, and Kosher — Cambridge, Massachusetts

  Sous Chef, Quincy, Hillel, and KosherID: 68328BRJOB FUNCTION: Hospitality & Dining ServicesLOCATION: CambridgeWORK FORMAT: Fully On-siteJOB TYPE: Full-timeBRAND: Harvard University ...

  Harvard University — 2025-07-03  
• Sous Chef, Quincy, Hillel, and Kosher — Cambridge, Massachusetts

  Harvard UniversityPosition Title: Sous Chef, Quincy, Hillel, and KosherReq ID: 68328BRSchool or Unit: Campus ServicesDescription: Position DescriptionResponsibilities include, ...

  Harvard University — 2025-06-05  
• Attaché(e) d'exploitation (H/F) - SERRIS — France

  Rejoignez l’entreprise la plus internationale au monde, n°1 en France au classementGreat Place to Work. Evoluez dans un univers professionnel exaltant et apprenez grâce ...

  DHL — 2025-06-24  
• Chef d'Equipe - H/F - Trappes — Trappes, France

  Le GROUPE DHL SUPPLY CHAIN N°1 mondial en Transport et Logistique, avec ses 150 000 collaborateurs répartis dans 220 pays (500 000 au sein de Deutsche Post DHL), est le plus ...

  DHL — 2025-06-15  

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