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New SearchJob SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs ...
Job SummaryOur Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, ...
Universal Orlando Resort believes in-person collaboration is key to our success. Many of our Team Members work in a hybrid capacity, contributing from the workplace a minimum ...
Unit Description: Are you a "foodie" looking for an opportunity to expand your culinary career? Work in an environment that appreciates your sense of ownership, mentorship ...
Unit Description: Join a great team where residents are at the heart of everything we do! Sodexo is seeking a Sous Chef for its food service operations at Greenwood House, ...
Pay: $0 per year - $0 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The ...
Unit Description: We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact ...
Pay: $65000 per hour At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef ...
Hotel: Hilton Charlotte AirportSous ChefFull timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence The Sous Chef is responsible for ensuring ...
Pay: $53000 per year - $65000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. ...
Job DescriptionThe Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Job Responsibilities? ...
Unit Description: You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. Sodexo has a new opening for a Corporate ...
Unit Description: Do you want to be part of a food program that is innovative and leveraging sustainable resources? Sodexo is seeking a Sous Chef for Tufts Medical Center located ...
Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, ...
Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs ...
Job DescriptionThe Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Job Responsibilities? ...
Location:Windsor Run by Erickson Senior LivingWindsor Run is a beautiful 60-acre continuing care retirement community in the town of Matthews in Mecklenburg County, North ...
Job DescriptionIgnite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see ...
Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships ...
Overview"It makes me feel good knowing that we make the residents’ lives better. We laugh with them, cry with them, sing and dance with them – we brighten their day. Working ...
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