BARTENDER - Military veterans preferred

**BARTENDER**

**Job no:** 253978-US

**Work type:** Onsite, Staff-Full Time

**Department:**WU/CONFCTRS/FLUNO CENTER

**Location:** Madison

**Categories:** Dining and Catering Services

Job Summary: This position will function as a bartender in the Fluno Center study pub on the UW Madison campus. Job duties include taking customer's orders, preparing alcoholic and non-alcoholic drink orders, delivering customer's food and beverage orders, utilizing POS system, set up, service and clean-up of high-end catered events and delivering an exceptional customer experience.

Responsibilities: Performs customer service and related activities in campus catering operations following established procedures and best practices to assure high quality catering services.

* 40% Leads service for retail venues and catered events

* 5% Works with catering customers to establish menus, service styles, and other details of catered events

* 5% Performs routine and non-routine food preparation activities including cook to order and specialty foods

* 10% Schedules, trains, and guides service staff and bartenders

* 15% Cleans, inspects, and maintains kitchen equipment and work areas

* 5% Adheres to federal, state, campus, and local food safety regulations, policies, and procedures

* 20% Responsible to oversee cash handling, reconciling and oversee student bartenders to ensure quality control and excellent customer service on a daily basis

Institutional Statement on Diversity: Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals.

The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background - people who as students, faculty, and staff serve Wisconsin and the world.

For more information on diversity and inclusion on campus, please visit:

Education: Preferred

H.S. Diploma

Qualifications: Previous bartending experience preferred.

License/Certification: Preferred

ServSafe Certification

Required

Valid Bartender License

COVID-19 Considerations: UW-Madison continues to follow necessary health and safety protocols to protect our campus from COVID-19. All employees remain subject to the COVID-19 Workplace Safety Policy: . Please visit for the most up-to-date information.

Work Schedule: Study Pub operates 7 days a week from 3pm to 11:30pm. Schedules vary based on business needs.

Work Type: Full Time: 100%

It is anticipated this position requires work be performed in-person, onsite, at a designated campus work location.

Appointment Type, Duration: Ongoing/Renewable

Salary: **Minimum** $17.78 HOURLY

Depending on Qualifications

Additional Information: The Fluno Center for Executive Education and Conference Centers are part of the Wisconsin Union operation and support continuing education and campus conferences.

The Fluno Center serves as a premier conference and lodging resource for continuing education, campus conferences and visitors. The Fluno Center includes 100 guest rooms, classrooms, and dining facilities. Conference Centers provides high-quality conference services, including lodging, audiovisual, catering and registration services for roughly 65,000 unique attendees for events and meetings.

How to Apply: To apply for this position, please click on the "Apply Now" button. You will be asked to upload a resume and cover letter as a part of the application process. Please outline your relevant work experience as it relates to the qualifications.

Contact: Jenny Lee

jenny.lee2@wisc.edu

608-265-1157

Relay Access (WTRS): 7-1-1 (out-of-state: TTY: 800.947.3529, STS: 800.833.7637) and above Phone number (See for further information. )

Official Title: Retail/Catering Lead(DS014)

Department(s): A963300-WISCONSIN UNION/CONFCTRS/FLUNO CENTER

Employment Class: University Staff-Ongoing

Job Number: 253978-CP

The University of Wisconsin is an Equal Opportunity and Affirmative Action Employer. We promote excellence through diversity and encourage all qualified individuals to apply.

If you need to request an accommodation because of a disability, you can find information about how to make a request at the following website:

Employment will require a criminal background check. It will also require you and your references to answer questions regarding sexual violence and sexual harassment.

The University of Wisconsin System will not reveal the identities of applicants who request confidentiality in writing, except that the identity of the successful candidate will be released. See Wis. Stat. sec. 19.36(7).

The contains current campus safety and disciplinary policies, crime statistics for the previous 3 calendar years, and on-campus student housing fire safety policies and fire statistics for the previous 3 calendar years. UW-Madison will provide a paper copy upon request; please contact the University of Wisconsin Police Department. **Applications Open:** Mar 4 2022 Central Standard Time

**Applications Close:** Mar 21 2022 11:55 PM Central Daylight Time

**Share this:**

| Position Department Location Opened Closes WU/CONFCTRS/FLUNO CENTER Madison Mar 4 2022 Mar 21 2022 11:55 PM BARTENDER summary: Come be apart of the UW Madison Conference Centers- Fluno Center study pub team. Job duties include taking customers orders, preparing alcoholic and non-alcoholic drink orders, delivering customers food and beverage orders, utilizing POS system, set up, service and clean-up of high-end catered events and delivering an exceptional customer experience. Apply now!! Position Department Location Opened Closes WU/CONFCTRS/FLUNO CENTER Madison Mar 4 2022 Mar 21 2022 11:55 PM BARTENDER summary: Come be apart of the UW Madison Conference Centers- Fluno Center study pub team. Job duties include taking customers orders, preparing alcoholic and non-alcoholic drink orders, delivering customers food and beverage orders, utilizing POS system, set up, service and clean-up of high-end catered events and delivering an exceptional customer experience. Apply now!!